BREADS
Three-Cheese Garlic Bread (V) 12.0
Garlic butter| Chives | Blend of Three Cheeses
Dukkah Cob (v) 14.0
Cob Loaf | Olive Oil | Aromatic House Dukkah


ENTREE
Pacific Oysters
Natural (GF) (DF) 28.0 (6) 48.0 (12)
Kilpatrick (GF) 32.0 (6) 52.0 (12)
Bruschetta (V) 16.0
Crispy Ciabatta | Juicy Roma Tomatoes | Red onion | Olive Tapenade | Shaved parmesan | Feta Crumble
Camembert Spring Rolls (4pcs) (V) 18.0
Golden pastry | Creamy camembert | House Made Fig Preserve
Lemon Pepper Calamari 18.0
Tender Flash-Fried Calamari | Garlic aioli | Squeeze of lemon
Coconut Prawns (5pcs) 22.0
Coconut-Crumbed Prawns | Pineapple Coconut Dipping Sauce
Duck Breast Salad (D.F) 25.0
Tender, Juicy Duck Breast | Mixed Asian Greens & Fresh Herbs | Ginger, Coriander & Lime Dressing | Crunchy Sweet Potato Crisps *Can be served vegetarian 18.0
Seafood Crepe 28.0
Delicate Warm Crepe | Pan-Seared Seafood | Creamy Garlic Mornay Sauce | Golden cheese



Mains



Creamy Fettuccine Carbonara 26.0
Tender Fettuccine | Garlic Cream Sauce | Crispy Bacon | Cracked Black Pepper | Parmesan Cheese
ADD Mushrooms: 4.0 ADD Chicken: 6.0 ADD Prawns: 9.0 ADD: Scallops 12.0
Chicken Breast Schnitzel 27.0
Golden Crumbed Chicken Breast | Chunky Chips | Crisp Garden Salad ADD sauce 3.0
With Parmigiana Topper 30.0
Chicken Breast Supreme (GF) 38.0
Prosciutto Wrapped Chicken Breast | Stuffed with Prawn, Basil, Sundried Tomato, Garlic & Cheese | Chorizo Crumb | Roasted Sweet Potato | Seasonal Vegetables | Creamy Garlic Sauce
Pork Loin Cutlet 300g 36.0
Juicy Grilled Pork Cutlet | Creamy Potatoes Au Gratin | Seasonal Vegetables | Red Wine Jus
Black Angus Rib Fillet 250g 50.0
Eye Fillet 200g 47.0
Steaks are served with Potatoes Au Gratin and Seasonal Vegetables
Sauces 3.0
Mushroom | Diane | Pepper | Red Wine Jus | Creamy Garlic
SEAFOOD
The Ultimate Fish & Chips 32.0
Golden Panko Southern Whiting Fillets | Chunky Chips | Lemon Pepper Calamari | Fresh Lemon Wedge | Tartare Sauce
Honey Mustard Salmon (G.F)(D.F) 37.0
Succulent Crispy Skin Salmon | Glazed with Honey Mustard | Roasted Sweet Potato | Seasonal Vegetables
Barramundi & Creamy Garlic Prawns (GF) 42.0
Tender Pan-seared Barramundi | Creamy Garlic Prawns | Potatoes Au Gratin | Seasonal Vegetables
Seafood Risotto (G.F) 42.0
Creamy Arborio Rice | Scallops | Calamari | Prawns | Mussels | Napoli Sauce
Seafood Plate for One M/P
Indulgent Seafood Feast Featuring:
Mornay Bug | Crumbed Scallops | Grilled Garlic Butter Tiger Prawns | Lemon Pepper Calamari | Grilled Barramundi | Golden Panko Southern Whiting Fillets | Oysters your way | Chunky Chips | Fresh Crisp Salad | Tartare | Aioli



Sides & Toppers
Side Salad (V) (D.F) (G.F) 6.0
Avocado & Hollandaise (G.F) 6.0
Roasted Sweet Potato (V) (D.F) (G.F) 8.0
Lemon Pepper Calamari 8.0
Bowl of Chunky Chips 10.0
Creamy Garlic Prawns (G.F) 10.0
½ Moreton Bay Bug (G.F) 12.0
** Chef’s Daily Creations also available**
(GF) Gluten Free; (V) Vegetarian; (DF) Dairy Free
Sweets
Seasons Smashed Sundae 15.0
Layered Vanilla-Bean Ice cream | Chocolate & Caramel Sauce | Fresh Fruit | Whipped Cream
Crème Brulé (available GF) 16.0
Vanilla Bean Custard | Caramelised Sugar Crust | Whipped Cream | Berry Coulis
Sticky Date Pudding 16.0
Moist Date Pudding | Butterscotch Sauce| Vanilla-Bean Ice Cream
Pear & Walnut Crumble (GF) (DF) 16.0
Warm pear & walnut crumble | Vanilla-Bean Ice Cream | Berry Coulis
Banana Butterscotch Crepe 16.0
Soft Warm Crêpe | Banana & Butterscotch Sauce | Vanilla-Bean Ice Cream
Affogato Delight 18.0
Vanilla-Bean Ice Cream | Freshly Brewed Espresso | Frangelico Liqueur Shot (18+)



Children’s Menu
12 Years & Under 18.0
Includes a drink, choice of meal and ice-cream with topping for dessert. Choose from; Cheesy Chicken Pasta; Chicken Nuggets; Panko Fish, or Mini Pizza. Choose your sides: Chunky chips or Potatoes Au Gratin & Salad or Seasonal vegetables
Includes a children’s activity pack
